Clean Label
Certification & Advisory
for Restaurants
Align your menu with the MAHA movement and rise
above with healthier, cleaner food.
WHAT IS "CLEAN LABEL" ?
More than just a trend, Clean Label means transparency, simplicity, and integrity in the food you serve. With growing public awareness and policy momentum under the Make America Healthy Again (MAHA) campaign, restaurants are expected to eliminate potential harmful ingredients and reduce ultra-processed foods.
That's where we come in.
WHAT WE DO: THE CLEAN LABEL SERVICE
We help restaurants evaluate, improve, and proudly showcase their food’s cleanliness profile through:
Ingredient Analysis
We analyze your recipes, supplier data, and ingredient lists-flagging items that contain:
- Artificial dyes
- Harmful seed oils
- Artificial Sweeteners
- Excessive preservatives or additives
- High Fructose Corn Syrup & more
- Ultra-processed components
... and more
Cleanliness Score
Each menu item is assigned a Cleanliness Score—a simple metric to help your culinary team identify what’s clean, what’s borderline, and what needs reformulation.
Culinary Advisory
Our team provides recommendations and substitutions to improve the nutritional and ingredient integrity of each item—with minimal disruption to flavor or prep.
Clean Label Certification
Restaurants that meet our criteria receive a Clean Label Certified badge, with tiered levels (Gold, Silver, Bronze) and optional in-store signage and digital badges.
WHY IT MATTERS
Public
Demand
Consumers-especially Gen Z and parents-actively seek clean, simple foods.
Policy
Alignment
MAHA initiatives are gaining traction. Restaurants that act now are ahead of the curve.
Brand
Trust
Transparency builds loyalty. Certification signals integrity.
Menu
Optimization
Cleaner ingredients often lead to better food costs, higher perception, and customer retention.
WHO IS THIS FOR?
Independent restaurants & fast casual brands
Culinary directors seeking menu overhaul
Chains that want to pilot clean concepts
Franchises building consumer trust
Ghost kitchens serving health-conscious audiences
HOW IT WORKS
Onboarding &
Menu Submission
You share your recipes, ingredient lists, and prep sheets
Ingredient Audit
& Scoring
We run your menu through our compliance and scoring engine
Scorecard Delivery
+ Consult
You get a full Cleanliness Score Report + expert recommendations
Certification
& Showcase
Get certified and display your badge proudly across menus and marketing
SERVICE PACKAGES
Enterprise plans available for chains, franchises & groups.
Essentials
Best for
Small Operators
Ingredient Audit
Cleanliness Score Report
Audit + Recommendations
Culinary Consult (2 calls)
Full advisory
Clean Label Certification
Advisor
Best for
Growing Restaurant Groups
Ingredient Audit
Cleanliness Score Report
Audit + Recommendations
Culinary Consult (2 calls)
Full advisory
Clean Label Certification
Certified
Best for
Brands Seeking Public Trust
Ingredient Audit
Cleanliness Score Report
Audit + Recommendations
Culinary Consult (2 calls)
Full advisory
Clean Label Certification
EDUCATIONAL ADD-ONS
Clean Label Training for culinary & ops staff
Consumer-facing “Clean Menu” design support
Partnership with MAHA-aligned influencers & platforms
Integration with your website, app, or kiosks
Let's Clean Up Your Menu
Show your commitment to clean, honest food.
Let's build something healthier-together.
FREQUENTLY ASKED QUESTIONS
Yes. We incorporate FDA recommendations, Clean Label Project benchmarks, and leading wellness research.
